Combine the yogurt, juice, and banana
in a blender, using high speed.
Pour into glasses and serve.
Yield: 2 servings
Nutritional Information
Per Serving
Calories 160
Calories from Fat_5 (3%)
Total Fat___0.5 g
Saturated Fat__0 g
Cholesterol_____0 mg
Sodium_______75 mg
Total Carbohydrate__34 g
Dietary Fiber_____2 g
Sugars___31 g
Proteins____6 g
Calcium____20%RDA
